Organic Sencha Green Tea - Certified Quality for Your Kombucha!

Our goal in selling tea and sugar isn't financial gain, but to make quality homemade brewing accessible for our community. That's why we offer, at the best price, the same raw ingredients we use in our own process, so you can feed your SCOBY and ensure a healthy fermentation.

Organic Sencha Green Tea is certified and is the base ingredient of MAI Kombucha.

Why Use MAI Kombucha's Organic Green Tea?

• 100% Organic: Grown without pesticides or chemical fertilisers, supporting a healthy fermentation and the growth of good microorganisms.
• Guaranteed Quality: We select a premium tea and test it daily with our own ferments.
• Loose Leaf: We recommend using loose-leaf tea so you can see the leaves and check the product's quality.
• Camellia Sinensis Leaf — black or green, what matters is that it's from the Camellia Sinensis plant, as the SCOBY feeds on its properties (such as nitrogen, caffeine and tannins). We recommend green tea, as it's proven to be the most beneficial for health.

We offer Organic Sencha Green Tea in 200g, 600g and 1kg packs, to suit your production needs.